Four skewers of succulent marinated chicken, grilled to perfection and served with our signature creamy peanut sauce.

Three delicate, crispy pastries filled with a medley of cabbage, carrots, glass noodles.

The iconic Thai noodle dish tossed in tamarind sauce, with tofu, chives, lime, and roasted peanuts for that perfect balance of sweet, savory, and tangy. {Vegetable & Tofu, Chicken, Beef and Shrimp}

A tropical twist! Stir-fried rice with juicy pineapple, egg, onions, and tomatoes, finished with crunchy roasted cashews. {Vegetable & Tofu, Chicken, Beef and Shrimp}

A fragrant green curry made with coconut milk, bamboo shoots, bok choy, and basil leaves for an aromatic, herb-infused dish. {Vegetable & Tofu, Chicken, Beef and Shrimp}

A classic Thai favorite with aromatic basil sauce, fresh chili, sweet peppers, onions, long green beans, mushrooms, carrots, and crisp broccoli. {Vegetable & Tofu, Chicken, Beef and Shrimp}